Rebecca Anthony

Leisure

Custom Fuel: A pizza you can’t refuse

Custom Fuel is an indecisive person’s greatest nightmare. With three different crusts, nine types of cheeses, seven kinds of sauces, 19 veggies, 10 types of protein, and 10 varying cold toppings to choose from, the possibilities for delicious combinations are fodder for a statistics quiz. But for creative types, adventurers, and hungry students, the newest design-your-own pizza joint in D.C. is heaven.

By August 29, 2013

News

Gluten-free students still fear illness from eating at Leo’s

A year after staff at Leo J. O’Donovan Dining Hall began labeling gluten-free foods, complaints are again arising from gluten intolerant students about how Leo’s addresses their dietary needs.

By October 25, 2012