Features
A deep dive into the most important issues on campus.
In poor taste: GU dining
When current Georgetown senior Tory Pratt (SFS ‘11) arrived on campus in the fall of her freshman year, she was shocked at the quality of the food she encountered in Leo J. O’Donovan Hall, the only dining hall on campus. Having grown up in a family that emphasized healthy eating and home-cooked meals, Pratt had trouble adjusting to the dining situation on campus.